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Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven

Electric Bakery Oven

Price 18000.0 INR/ Piece

MOQ : 1 Piece

Electric Bakery Oven Specification

  • Application
  • Table Top
  • Power Source
  • Electric
  • Control System
  • Manually
  • Features
  • Full Automatic
  • Material Grade
  • SS 304
  • Processing Technology
  • Electric
  • Shape
  • Rectangle
  • Installation Type
  • Table Top
  • Material
  • Stainless Steel
  • Automatic Grade
  • Fully Automatic
  • Capacity
  • 4 Pcs/hr
  • Voltage
  • 220V 240V Volt (v)
  • Temperature Range
  • 50 C 400 C Celsius (oC)
  • Usage
  • Hotel
  • Size
  • Normal to Big Size
  • Dimension (L*W*H)
  • 2 4 Pizzas per batch Inch (in)
  • Weight
  • 20 Kilograms (kg)
  • Color
  • Silver
  • Warranty
  • 1 Year
 

Electric Bakery Oven Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Delivery Time
  • 3 Days
 

About Electric Bakery Oven

An Electric Pizza Oven is a commercial kitchen appliance designed for baking pizzas quickly and evenly using electric heating elements. It is widely used in restaurants, pizzerias, hotels, cafs, food courts, and cloud kitchens.


The oven is manufactured with a high-quality stainless steel body and insulated baking chamber that ensures efficient heat retention and consistent baking performance. It features top and bottom heating elements with adjustable temperature control, allowing chefs to achieve perfectly baked pizzas with crispy crust and evenly melted toppings.


  • Stainless steel heavy-duty body
  • High temperature baking capability
  • Top and bottom independent heating control
  • Heat resistant glass door for monitoring
  • Energy efficient electric heating system
  • Compact tabletop design
  • Uniform heat distribution
  • Easy operation and maintenance

  • Fast and uniform pizza baking
  • Energy efficient electric heating
  • Easy to operate and maintain
  • Durable stainless steel construction
  • Suitable for continuous commercial use

Product Type Electric Pizza Oven
Material Stainless Steel (SS 202 / SS 304)
Power Source Electric
Voltage 220V 240V
Power Consumption 2 kW 6 kW
Frequency 50 Hz
Temperature Range 50C 400C
Heating System Top & Bottom Electric Heating Elements
Control Type Manual / Digital Temperature Control
Chamber Material Food Grade Stainless Steel
Insulation High Temperature Insulation
Door Type Heat Resistant Glass Door
Installation Type Table Top
Usage Commercial Pizza Baking

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